Bob`s Red Mill Arrowroot

2.850 KWD
Arrowroot Starch is a grain-free ingredient perfect for gluten free baking and for thickening sauces.
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Bob`s Red Mill Chocolate Cake Mix

2.250 KWD
Celebrate special occasions with our easy-to-make Gluten Free Chocolate Cake Mix! Each package makes one delicious 8-inch layer cake or 12 scrumptious cupcakes. Made in our dedicated gluten free facility using only the finest ingredients, including high quality cocoa powder and a blend of gluten free flours.
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Bob`s Red Mill Corn Starch

1.450 KWD
Cornstarch is a dense powder made from the endosperm portion of the corn kernel. Use it as a thickener for pies or sauces, or as an ingredient in gluten free baking.
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Bob`s Red Mill Premium Quality Xanthan Gum

6.000 KWD
Enjoy Gluten Freedom! Xanthan Gum is an essential ingredient for gluten free baking. This food additive acts as an emulsifier and a binder, and adds volume to gluten free breads, cookies, cakes, and other baked goods.
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Bob`s Red Mill Whole Wheat Flour

2.000 KWD
Whole Wheat Flour is 100% stone ground from dark northern hard red wheat, with all of the nutritious bran and germ still intact. This high-protein whole grain flour features a high gluten content and is the preferred choice of classic and traditional bread bakers for consistent, high rising, whole grain loaves. It's also good for pasta!
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