- Brands
- Gym Accessories
- Organic
- Organic Bars
- Organic Beans & Seeds
- Organic Beverages
- Organic Biscuits & Crackers
- Organic Cereal & Porridge
- Organic Chips & Rice Cakes
- Organic Chocolate
- Organic Flour & Oats
- Organic Ginger & Turmeric
- Organic Ice Cream
- Organic Pancake & Waffel
- Organic Personal Care
- Organic Sauces
- Organic Syrups & Spreads
- Organic Tea
- Organic Wheat & Quinoa
Sold out
Applied Nutrition ISO-XP Chocolate Bueno
18.000 KWD
ISO-XP is a high protein supplement with sweetener using the cleanest and highest quality Whey Protein Isolate available today, with low fat, carbohydrate and sugar content, whilst delivering high levels of protein per 25g serving. ISO-XP has no added soy and instead uses sunflower lecithin as the emulsifier.
ISO-XP is ideal for anyone looking to increase their daily intake of protein while keeping their intake of carbohydrates, sugars and fats to a minimum. ISO-XP should be mixed with water or skimmed milk for easy mixing and a great taste!
Out of stock
Description
ISO-XP is a high protein supplement with sweetener using the cleanest and highest quality Whey Protein Isolate available today, with low fat, carbohydrate and sugar content, whilst delivering high levels of protein per 25g serving. ISO-XP has no added soy and instead uses sunflower lecithin as the emulsifier.
ISO-XP is ideal for anyone looking to increase their daily intake of protein while keeping their intake of carbohydrates, sugars and fats to a minimum. ISO-XP should be mixed with water or skimmed milk for easy mixing and a great taste!
Reviews (0)
You must be logged in to post a review.
Related products
R1 Protein Vanilla Crème
- By using super-pure 100% whey isolate and fast-acting whey hydrolysate, while completely omitting the use of whey concentrates, creamers, gums, and other fillers, we’re left with an industry leading Protein Purity Percentage (PPP) of up to 87%*. Gram for gram, R1 Protein has more fast-acting whey protein per unit of volume…period.
Reviews
There are no reviews yet.